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1 cup brown sugar
1 cup white sugar
2 eggs
8 ounces butter, softened
1-1/2 teaspoon vanilla
2-3/4 cups flour
1 teaspoon baking soda
1/4 teaspoon salt
12 ounces chocolate chunks
Directions.
Preheat oven to 375 degrees.
Mix butter and sugar by hand until creamy. Add eggs and vanilla. In a separate bowl, mix dry ingredients. Gradually add dry ingredients to butter mixture. Add chocolate chunks. Drop by tablespoons onto ungreased cookie sheet. Bake 11 minutes. Don't overbake.
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