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Ingredients:
2 pounds ground beef
1 cup soft bread crumbs
1/4 tsp garlic salt
pinch pepper
1/4 tsp. oregano
1 tsp Worcestershire sauce
chopped onion
2 cups spaghetti sauce
parmesan cheese
sub rolls
Method:
Mix ground beef, bread crumbs, garlic salt, pepper, oregano, onion, and Worcestershire into meatballs. Place in large baking pan and bake at 350 degrees for 35-45 minutes or until nearly done.
Take out and pour spaghetti sauce over the meatballs. Simmer for an additional 10 or 15 minutes. Turn off oven, sprinkle with parmesan cheese and let stand in warm oven for 15 minutes.
Serve in sub rolls.
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