Fast And Easy Family Recipes: Beef Biscuit Casserole Recipe

Try this tempting beef casserole recipes to spice up your meals!

1 1/2 lb ground beef

1 emd onion, chopped

1/2 c chopped green pepper

1 tsp salt

2 tsp chili powder

1 tsp garlic salt

1 8-oz can toamto sauce

1 egg, beaten

1/2 c sour cream

1 1/2 c shredded cheddar cheese

1 pkg refrigerator biscuits

Brown ground beef, onion, and green pepper until tender; drain. Add salt, chili, garlic powder and tomato sauce. Simmer 3 minutes. Combine egg, sour cream, and 1 c cheese; blend well. Add to meat mixture, mixing well. Separate biscuits into halves. Line a lightly greased 11x9 inch baking dish with 10 havles, pressing together with fingers ot form a crust. Spoon meat mixture over crust, and top with remaining biscuit halves. Sprinkle with remaining cheese. Bake at 350 degrees for 20-25 minutes or until lightly browned.

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