Try this tempting pennsylvania dutch casserole recipe to spice up your meals!
8 oz noodles, cooked and drained
1-2 lb Polish sausage, cubed
1 can green beans
1 can carrots
1 small can mushroom pieces
1 c chopped celery
1 med onion, chopped
1 med green pepper, chopped
2 tbsp worcestshire sauce
Prepare noodles. Cook celery, onion, and green pepper in 1 tbsp butter until tender. Put all ingredients in large casserole dish. Cover with foil and bake in 325 degree oven for 40 minutes.
