Recipe for a salad featuring wax beans and crabapples in a spicy yogurt dressing - a great meatless main course or side .
Serves 4
INGREDIENTS:
1 cup canned wax beans, drained
½ cup canned crabapples, drained
3 cups mixed vegetables, defrosted (peas, carrots, corn)
1 cup cooked long grain rice, cooled
3 cups yogurt
1 tsp. cinnamon
lettuce leaves to serve
METHOD:
Combine wzx beans, crabapples, peas, carrots, corn, rice, yogurt and cinnamon. Arrange lettuce leaves on a platter.
Spoon bean mixture on top. Serve chilled as a great meatless main course, or as a side dish to barbecued chicken or steak.
